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Located
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Hours
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Lunch Hours
Monday-Friday
11:30 am – 3:30pm
Saturday & Sunday
11:30 am – 4 pmDinner Hours
7 nights
5:00 pm – Close
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DINNER MENU
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SOUPS
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FRENCH ONION
Crouton topped with melted cheese
5.25 -
RHODE ISLAND CLAM CHOWDER
Clear broth type
4.95 -
APPETIZERS
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NACHOS
Hot & crispy tortilla chips topped with chopped onion, tomato, jalepenos, black olives, melted cheeses & salsa
8.95 -
FIRE POT CHILI
with melted cheddar cheese & Bermuda onion
5.95 -
BAKED STUFFED CLAMS
Our Specialty!
2.75 ea. -
BUFFALO WINGS
Fresh chicken Wings fried and dipped in our hot sauce, served with celery and carrot sticks, and blue cheese dressing
7.95 -
POTATO SKINS
Stuffed with bacon & melted cheddar, served with sour cream
5.95 -
SHRIMP COCKTAIL
served with a horseradish cocktail sauce
8.95 -
CAJUN SHRIMP
broiled & basted with Cajun spices
8.95 -
BAKED STUFFED MUSHROOMS
filled with crabmeat stuffing & toped with a shredded Swiss cheese & breadcrumb topping
7.95 -
SALADS
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GARDEN SALAD
greens topped with fresh vegetables & croutons
4.95 -
WARM SPINACH
Fresh spinach tossed with crisp bacon, tomatoes, mushrooms, chopped egg & warm vinaigrette
7.95 -
COBB
romaine with diced grilled chicken, tomatoes, bacon, avocado & crumbled bleu cheese, served with vinaigrette
8.95 -
Caesar
romaine tossed with fresh croutons, grated parmesan, & our Caesar dresssing
4.95 -
with grilled sliced cajun chicken
8.95 -
with pan seared shrimp
8.95 -
ASIAN
mixed greens with carrots, peppers, radish, peanuts, mandarin, and fried wontons served with Oriental Dressing
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with Sesame Chicken
8.95 -
or Sesame Shrimp
9.95 -
ENTREES
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GRILLED 12 oz. N.Y. STRIP
served with a baked potato & vegetables
20.95 -
PAN SEARED STEAK AU POIVRE
with pressed cracked black peppercorns, finished in a shallot & brandy cream sauce
21.95 -
SEA SCALLOPS CASSEROLE
with roasted garlic, sundried tomatoes, Leeks and fresh basil, served over linguini
20.95 -
GRILLED BROOK TROUT
topped with a crabmeat, sundried tomato, sahllot, dill butter sauce
18.95 -
BAKED CHICKEN PARMESAN
Stuffed with Proscuitto and Sundried Tomatoes, served with Marinara, Melted Fresh Mozzerella and Linguini
18.95 -
MUSSELS
with Shallots, Garlic, Sambuca and Cream, served over Linguini
19.95 -
PAN ROASTED RED SNAPPER FILET
finished with a tomato cumin vinaigrette
19.95 -
FROM THE FRYER
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FISH
Dipped in beer batter
15.95 -
CLAMS STRIPS
lightly breaded
14.95 -
SEA SCALLOPS
lightly breaded
16.95 -
SHRIMP
dipped in beer batter
16.95 -
CHICKEN TENDERS
breaded
14.95 -
HOT SANDWICHES
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INNKEEPER
roast beef served over garlic bread, topped with tomatoes, sauteed onions & melted swiss cheese
8.95 -
WHITTINGLY
a croissant topped with apple butter, turkey, ham & melted cheddar
7.95 -
GOBBLER
sliced roasted turkey over wheat bread with tomato, bacon, Russian dressing & melted swiss cheese
6.95 -
VEGGIE MELT
roasted fresh vegetables over toasted Italian bread with melted provolone
6.95 -
PHILLY CHEESESTEAK
flash grilled roast beef with sauteed onions and melted American cheese
6.95 -
GRILLED CHEESE
the traditional with bacon & tomato
5.95 -
REUBEN
corned beef or roasted turkey with sauerkraut, Russian dressing & melted Swiss on rye
6.95 -
CRAB MELT
blue crabmeat salad, tomato & melted Swiss on a croissant
8.50 -
FROM THE GRILL
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INNKEEPER
roast beef served over garlic bread, topped with tomatoes, sauteed onions & melted swiss cheese
7.95 -
WHITTINGLY
a croissant topped with apple butter, turkey, ham & melted cheddar
6.95 -
GOBBLER
sliced roasted turkey over wheat bread with tomato, bacon, Russian dressing & melted swiss cheese
7.95 -
VEGGIE MELT
roasted fresh vegetables and melted provolone on Grilled Italian Bread
7.95 -
PHILLY CHEESESTEAK
flash grilled roast beef with sauteed onions and melted American cheese
7.95 -
GRILLED CHEESE
the traditional with bacon & tomato
6.95 -
REUBEN
corned beef or roasted turkey with sauerkraut, Russian dressing & melted Swiss on rye
7.95 -
CRAB MELT
blue crabmeat salad, tomato & melted Swiss on a croissant
9.95 -
CLAM ROLL
fried clam strips on an 8" roll with a side of lettuce, tomato & tartar sauce
8.95