Lunch & Dinner Menus

 The classic 

 The clear broth type 

 Topped with chopped red onion & melted aged cheddar cheese served w/ sour cream and tortilla chips 

w/ onions, tomato, jalapenos, black olives & avocado, melted jack & cheddar cheese, salsa & sour cream

Our Specialty

w/ cherry peppers, marinara sauce & garlic aioli 

w/ a lemon aioli 

(5)  served with a spicy horseradish cocktail sauce 

w/ a garlic, shallot, bell pepper butter sauce & crispy bacon

w/ a sweet Thai chili dipping sauce

Tossed in a buffalo or teriyaki sauce. Served with celery, carrots, and bleu cheese dressing

spring greens, cucumbers, carrots, radishes, tomatoes and house made croutons 

 romaine tossed with fresh croutons, grated parmesan & dressing 

baby spinach tossed with crisp bacon, tomatoes, mushrooms, chopped hard-boiled egg and warm Dijon vinaigrette 

iceberg lettuce, crumbled bacon, pickled red onion, marinated tomatoes, and creamy blue cheese dressing 

chopped romaine, diced grilled chicken, tomatoes, chopped egg, crispy bacon, avocado, and crumbled bleu cheese with a dijon vinaigrette

w/ our marinara sauce and melted mozzarella over linguini 

ale beer battered cod, French fries, coleslaw & tartar sauce 

a roasted garlic fresh herb lemon zest butter sauce over asparagus risotto 

cod, shrimp, sea scallops & calamari w/ fries & slaw 

 w/ gravy, mashed potatoes & sautéed garlic spinach 

sea scallops, shrimp, mussels, little neck clams, cod & diced potatoes in a bouillabaisse broth w/ a toasted basil aioli crostini 

w/ chorizo, white wine, butter, garlic, sweet onion, crushed red pepper & cream served over black peppercorn fettuccine 

w/ wild mushrooms, tarragon, brandy & Dijon cream sauce over fresh sautéed garlic spinach 

the works! Cheese, bacon, lettuce, tomato and red onion 

sauteed onions & mushrooms in port wine, melted swiss in a truffle aioli 

portabella mushroom stuffed w/ grilled fresh vegetables, melted provolone & basil aioli on a roll

bun-less w/ sliced Bermuda red onion & garden or caesar salad  

wrapped in a prosciutto w/ melted jack cheese, tomato, lettuce and grain mustard aioli on a toasted roll 

8 oz new york strip steak sandwich on a toasted garlic bread baguette, homemade steak sauce, lettuce, tomato, and crispy fried pickled red onion

caramelized onions, roasted red peppers, mushrooms, melted American cheese & tarragon aioli on a baguette 

w/ ham or bacon & tomato on sourdough bread   

w/ cabbage vegetable slaw, lime aioli & fresh tomato salsa  

corned beef or roasted turkey with sauerkraut, Russian dressing and melted Swiss cheese on rye bread 

w/ sliced granny smith apples, tomatoes, melted cheddar & maple mustard sauce on whole wheat 

coleslaw, tomato & malt vinegar tartar sauce on a roll 

wrapped in prosciutto w/ melted jack cheese, tomato, lettuce, and grain mustard aioli on a toasted roll

applewood bacon, lettuce, tomato & avocado mayo on sourdough toast 

 w/ bacon sautéed onions, melted cheddar & Russian dressing on a grilled sourdough bread 

ham, pepperoni, salami, red onion, roasted red peppers & melted provolone with an olive oil, red wine vinegar & oregano vinaigrette on a grinder roll w/ chopped iceberg lettuce & fresh basil 

chopped lettuce, tomato, half-sour pickles and lime sriracha mayo on a baguette

 w/ fries or chips 

w/ fries or chips 

w/ fries or chips   

penne w/ marinara sauce or butter 

grilled on a toasted bun w/ fries or chips  

the classic

the clear broth type

topped with chopped red onion & melted aged cheddar cheese served w/ sour cream and tortilla chips 

w/ onions, tomato, jalapenos, black olives & avocado, melted jack & cheddar cheese, salsa & sour cream 

our specialty

in a buffalo or teriyaki sauce, celery & carrot sticks & bleu cheese dressing 

w/ cherry peppers, marinara sauce & garlic aioli  

lemon aioli

(5) served with a spicy horseradish cocktail sauce 

w/ a garlic, shallot, bell pepper butter sauce & crispy bacon 

w/ a sweet Thai chili dipping sauce

spring greens, cucumbers, carrots, radishes, tomatoes and croutons  

romaine tossed with fresh croutons, grated parmesan & dressing 

baby spinach tossed with crisp bacon, tomatoes, mushrooms, chopped hard-boiled egg and warm Dijon vinaigrette 

chopped romaine, diced grilled chicken, tomatoes, chopped egg, crispy bacon, avocado and crumbled bleu cheese with a Dijon vinaigrette 

iceberg lettuce, crumbled bacon, pickled red onion, marinated tomatoes, and creamy blue cheese dressing 

 "au poivre" fresh pressed black peppercorn in a Brandy cream sauce w/ sautéed garlic spinach and mashed potatoes

ale beer battered cod, French fries, coleslaw & tartar sauce 

roasted garlic fresh herb lemon zest butter sauce over asparagus risotto  

marinara sauce and melted mozzarella over linguini w/ basil oil & garlic parmesan crostini  

sea scallops, shrimp, mussels, littleneck clams, cod & diced potato in a bouillabaisse broth w/ a toasted basil aioli crostini 

gravy, mashed potatoes & sautéed garlic spinach 

wild mushrooms, tarragon, brandy & Dijon cream sauce over fresh sautéed garlic spinach 

fennel, onion, garlic, caper & cherry tomato sauce with roasted fingerling potatoes & grilled asparagus

chorizo, sweet onions, white wine, garlic butter, crushed red peppers, and fresh parsley over linguini

the works! Cheese, bacon, lettuce, tomato and red onion  

sauteed onions & mushrooms in port wine, melted swiss and truffle aioli

portabella mushroom stuffed w/ grilled fresh vegetables, melted provolone & basil aioli on a roll 

bun-less w/ sliced bermuda red onion & garden or caesar salad 

grilled cheese on sourdough w/ chicken, tomato, sauteed onions, mushrooms, and horseradish mayo

8 oz new york strip steak sandwich on a toasted garlic bread baguette, homemade steak sauce, lettuce, tomato, and crispy fried pickled red onion

 caramelized onions, roasted red peppers, mushrooms, melted American cheese & tarragon aioli on a baguette 

ham or bacon & tomato on sourdough bread 

cabbage vegetable slaw, lime aioli & fresh tomato salsa 

 corned beef or roasted turkey with sauerkraut, Russian dressing and melted swiss on rye  

w/ sliced granny smith apples, tomatoes, melted cheddar & maple mustard sauce on whole wheat  

 coleslaw, tomato & malt vinegar tartar sauce on a roll 

 wrapped in prosciutto w/ melted jack cheese, tomato, lettuce, and grain mustard  aioli on a toasted roll

applewood bacon, lettuce, tomato & avocado mayo on sourdough toast

bacon sautéed onions, melted cheddar & Russian dressing on a grilled sourdough bread  

 ham, pepperoni, salami, red onion, roasted red peppers & melted provolone with an olive oil, red wine vinegar & oregano vinaigrette on a grinder roll w/ chopped iceberg lettuce & fresh basil  

chopped lettuce, tomato, pickle chips, and lime sriracha mayo on a baguette

w/ fries and chips

w/ fries and chips

w/ fries and chips

 penne w/ marinara sauce or butter 

 grilled on a toasted bun w/ fries or chips 

 our own recipe